What Day Is It?

It’s “National Sticky Bun Day!”

 

Sticky buns are a type of dessert or breakfast sweet roll that generally consist of rolled pieces of leavened dough, sometimes containing brown sugar or cinnamon, compressed together to form a kind of flat loaf corresponding to the size of the pan in which they are to be baked. Before the dough is placed in the baking-pan, the pan is lined with the "sticky" ingredients, such as maple syrup, honey (or both), as well as nuts and perhaps more sugar and sometimes butter. After the buns are baked, they are inverted so that the pan lining then becomes a topping.

 

 

Now you’re hungry aren’t you…

 

 

My job is done!

 

Have a Wonderful Wednesday!